With a texture similar to an apricot, the persimmon has been described as having a mild, honey-like flavor. Persimmons can be used in everything from salsa to bread to cocktails - the mild flavor and sweetness are a great addition to many dishes. The leaves can also be made into a tea that is said to aid in lowering blood pressure and increasing blood flow! Fuyu Persimmons produce a bright orange, super sweet, crisp fruit that can be eaten right off the tree.

3-Gallon Pot